Diary list of all Shows & Events  ⇒

 Man playing saxophone

 JAZZ
Terry Seabrook & Mark Bassey
Tues 9th March
More Info ⇒

 Buy Button

 Man with glasses smiling

 TALK
David Willetts Book Launch
Thurs 11th March
More Info ⇒

 Buy Button
 Garden

 ADULT WORKSHOP
Garden Design
Sat 13th March
More Info ⇒

 Buy Button
 

Seasonal Brochure

Man looking at Butterfly

 

 

 

 

 

Brand new Jan to May 2010 brochure published online - click the image to download it.

 

Gift Shop

Latest Video

 

New Website

What do you think of the new website?
 

Who's Online?

We have 13 guests online
The Spring Cafe
Delicious Food and Drink....

Quiche and Salad

The perfect venue for meeting friends, having lunch, or a pre-theatre meal with a chilled glass of beer, wine or a delicious coffee. The delicious menu is homemade from locally sourced ingredients.

The Spring Café serves high quality food, coffee and teas from 9.30am till 3pm Monday – Saturday.

Delicious food available before the show.  Please visit individual shows (within the Events Section of this website) to purchase pre-show food:
JAZZ NIGHT CASSEROLE £7
Delicious home cooked casserole served with crusty bread and followed by Fairtrade filter coffee.

COMEDY CHILLI COMBO £7
Served up the Mexican way with sour cream and tortillas.

MUSIC NIGHT IS CURRY NIGHT £7
Available on most nights (except where an alternative is stated). Freshly prepared aromatic balti curry served with rice and popadoms/naan bread.

THEATRE SUPPERS £7
January – Warming root vegetable cobbler.
February – Hearty cottage pie with seasonal vegetables.
March – Leek and parmesan risotto.
April – Spinach and potato tortilla with herb salad.
Theatre suppers finished with fair-trade coffee and chocolates. 

All of the above are served one hour prior to start of the performance. Please book by 12noon the day before the show.

Food Events:

The September Issue Sat 6 March 2pm

OBOSCA and Guest Poets Tues 16 March 8pm

St Patrick's Party Night with An Seisiun Sat 20 March 8pm

For hospitality enquiries please contact Cafe Manager Claire Callanan on tel. 023 9224 9065